Chilled Peach with Raspberry Coulis 9
Avocado with Cumin Roasted Sweet corn 9
Cool Cucumber Dill 9
Ajax Fries tossed in Truffle Oil and Grana Padano 10
Charlotte’s House Salad with Baby Mixed Greens, Grape Tomatoes, Grated Carrots, Red Onion, Croutons and Balsamic Vinaigrette 10
Charlotte’s Caesar Salad with Croutons and Grana Padano 12
Marinated Artichoke Salad on Arugula with Marinated Mozzarella
and Belgium Endive with Balsamic Glaze 12
Red Beet Salad with Sesame-coated Goat Cheese on Mesclun 12
Vine Ripe Tomato and Burrata Mozzarella Salad with Balsamic Glaze and Fresh Basil 12
Carpaccio of Filet Mignon over Arugula with Citrus Vinaigrette and
Shaved Grana Padano 15
Calamari dredged in Seasoned Flour & Cornmeal, deep fried and served with Chipotle Aioli, Cocktail Sauce and Field Greens 15
Maryland Crab Cakes with Dijon Béarnaise, Black Bean Salsa and Field Greens with Sundried Tomato Vinaigrette 16
Seafood Crepes with Maine Lobster, White Shrimp, Bay Scallops, Ocean Clams and Crab tossed with Lobster Béchamel and wrapped in Herbed Crepes with Forbidden Black Rice and Fresh Vegetables
Single 32 Double 40
Grilled Faroe Islands Salmon with Orange Dill Sauce, Basmati Rice Pilaf and Seasonal Vegetables 30
Pan Roasted Free Range Chicken with Mushrooms, Capers, Hen Stock, Lemon Butter, Saffron Risotto and Fresh Vegetables 28
Linguini with Roasted Free Range Chicken, Andouille Sausage, Oyster Mushrooms and Asparagus tossed with Roasted Red Pepper Sauce and Parmesan 25
Creole Style Jambalaya Jumbo White Shrimp, Andouille Sausage, Free Range Chicken and Smoked Pork, Sautéed and Simmered with Tomatoes, Dark Hen Stock, Vegetables and Spices with Steamed Jasmine Rice 28
Pork Scallopine Lightly Breaded and Gently Sautéed with Grana Padano, Tomato, Onion and Basil Marinated with Sherry Vinegar over Arugula 25
Grilled Prime Ribeye with Green Peppercorn Sauce, Roasted Garlic Mashed Potatoes and Seasonal Vegetables 39
In House Brined, Smoked & Grilled Double Cut Pork Chop with Roasted Corn Relish, Bacon, Horseradish and Mushroom Vinaigrette, Roasted Potatoes
and Garden Vegetables 35
Pan Roasted Rack of Lamb with Pomegranate Sauce, Roasted Potatoes and Garden Fresh Vegetables 40
Lone Silo Devon Burger with Applewood Smoked Bacon, Cheddar, Romaine and Vine Ripe Tomatoes on a lightly toasted Jumbo English Muffin with French Fries 19
Chilled Avocado with Cumin Roasted Sweet Corn 9
Chilled Asparagus with Lemon Cream 9
Cool Cucumber Dill 9
Ajax Fries tossed in White Truffle Oil and Grana Padano 10
Charlotte’s House Salad with Baby Mixed Greens, Grape Tomatoes, Grated Carrots and Red Onion 10
Charlotte’s Caesar Salad with Croutons and Parmesan 12
Marinated Artichoke Salad on Arugula with Marinated Mozzarella, Belgium Endive, and Balsamic Glaze 12
Red Beet Salad with Sesame-coated Goat Cheese on Field Greens 12
Calamari dredged in seasoned Flour with Cornmeal and Deep Fried served with Chipotle Aioli, Cocktail Sauce and Field Greens 15
Carpaccio of Filet Mignon over Arugula with Citrus Vinaigrette and
Shaved Grana Padano 15
Vine Ripe Tomato and Burrata Mozzarella Salad with Balsamic Glaze and Fresh Basil 12
Add Grilled Chicken to any salad $7
Short Rib, Mushrooms, Onion and Brie Omelet 16
Applewood Smoked Bacon, Broccoli and Cheddar Omelet 14
Mushroom, Roasted Red Peppers, Flat Leaf Spinach and Gruyère Omelet 14
Seafood Crepe with Maine Lobster, White Shrimp, Bay Scallops and Crabmeat tossed with Lobster Béchamel and wrapped in an Herbed Crepe with Forbidden Black Rice and Fresh Vegetables 29
Poached & Chilled Jumbo Wild Caught White Shrimp with Peach Relish and Cucumber, Onion and Roasted Red Pepper Salad 26
Blackened Salmon BLT with Applewood Smoked Bacon, Lettuce, Vine Ripened Tomatoes and Spicy Tartar Sauce on a Lightly Toasted Brioche Roll with Fries 17
Maryland Crab Cakes with Tarragon Mayo, Black Bean Salsa and Field Greens with Sundried Tomato Vinaigrette 19
Grilled Free Range Chicken Sandwich with Applewood Smoked Bacon, Cheddar, Vine Ripe Tomatoes, Romaine & Cranberry Mayo on a lightly toasted Brioche Roll & Fries 16
In House Smoked Pulled Pork Sliders with Texas Style Barbeque Sauce on Lightly Toasted Hawaiian Sweet Rolls with Fries 15
Pork Scallopine, Lightly Breaded and Gently Sautéed with Grana Padano, Tomato, Onion and Basil Marinated with Sherry Vinegar over Arugula 25
Linguini with Roasted Free Range Chicken, Andouille Sausage, Mushrooms, Onions and Flat Leaf Spinach tossed with Roasted Red Pepper Sauce and Parmesan 21
In House Brined, Smoked and Grilled Double Cut Pork Chop with Roasted Corn Relish, Bacon, Horseradish and Mushroom Vinaigrette, Roasted Garlic Mashed Potatoes and Fresh Vegetables 35
Creole Style Jambalaya Jumbo White Shrimp, Andouille Sausage, Free Range Chicken and Smoked Pork, Sautéed and Simmered with Tomatoes, Dark Hen Stock, Vegetables and Spices with Basmati Rice Pilaf 28
Veal Short Ribs Braised with Vegetables, Veal Stock, White Wine and Herbs with Roasted Garlic Mashed Potatoes and Fresh Vegetables 35
Lone Silo Devon Burger with Applewood Smoked Bacon, Cheddar, Romaine and Vine Ripe Tomatoes on a lightly Toasted Jumbo English Muffin with Fries 16
Swordfish
Baby Back Ribs
Ribeye
Free Range Chicken
All Entrees Served With:
Our Homemade Honey BBQ Whiskey Sauce, Garden Salad with Tomato and Peppers, Grilled Sweet Corn, Potato Cooked
in the Coals, Homemade Guacamole & Cole Slaw
$39.95
Avocado with Cumin Roasted Sweet Corn 9
Cool Cucumber Dill 9
Chilled Asparagus with Lemon Cream 9
Chilled Peach with Raspberry Coulis 9
House Salad with Baby Mixed Greens, Grape Tomatoes, Grated Carrots & Red Onion 10
Caesar Salad with Croutons and Grana Padano12
Ajax Fries Tossed in Truffle Oil and Grana Padano 10
Red Beet Salad with Sesame coated Goat Cheese on Mesclun 12
Vine Ripe Tomato and Burrata Mozzarella Salad with Balsamic Glaze and Fresh Basil 12
Artichoke Mozzarella Salad on Arugula with Marinated Mozzarella, Belgium Endive
and Balsamic Glaze 12
Carpaccio of Filet Mignon over Arugula with Citrus Vinaigrette and Shaved Grana Padano 15
Smoked Ham and Cheddar Omelet 14
Asparagus, Sundried Tomato, Mushroom, Gruyere Omelet 14
Short Rib, Caramelized Onions, Mushrooms and Brie Omelet 17
Seafood Crepes with Maine Lobster, White Shrimp, Bay Scallops, Ocean Clams and Crabmeat tossed with Lobster Béchamel and wrapped in Herbed Crepes with Forbidden Black Rice and Fresh Vegetables 29
In House Smoked Pulled Pork with Texas Style BBQ Sauce on a Lightly Toasted Hawaiian Sweet Roll with Fries 15
In House Brined, Smoked & Grilled Double Cut Pork Chop with Roasted Corn Relish, Bacon Horseradish and Mushroom Vinaigrette, Roasted Garlic Mashed Potatoes & Garden Vegetables 35
Linguini with Roasted Free Range Chicken, Andouille Sausage, Mushrooms and Asparagus Tossed with Roasted Red Pepper Sauce and Parmesan 21
Creole Style Jambalaya Jumbo White Shrimp, Andouille Sausage, Free Range Chicken and Smoked Pork Sautéed and Simmered with Tomatoes, Vegetables, Dark Chicken Stock and Spices with Steamed Jasmin Rice 28
Grilled Free Range Chicken Sandwich with Applewood Smoked Bacon, Havarti, Vine Ripe Tomatoes, Romaine & Cranberry Mayo on a lightly toasted Brioche Roll & Fries 16
Crab Cake Benny Maryland Lump Crab Cakes on English Muffin with Poached Eggs, Béarnaise Sauce and Brunch Potatoes 18
Blackened Salmon BLT with Spicy Tartar Sauce, Romaine, Vine Ripened Tomatoes and Fries 18
Lone Silo Devon Burger with Cheddar, Applewood Smoked Bacon, Romaine and Vine Ripe Tomatoes on a Lightly Toasted Jumbo English Muffin with Fries 16
White Chocolate & Caramel Bread Pudding with Rum Toffee Sauce Served Warm with Fresh Whipped Cream and Berries 9
Sinfully Delicious Chocolate Lava Cake served warm and accompanied by Homemade Vanilla Ice Cream 9
Homemade Crème Brûlée - The Traditional Flamed Vanilla Custard with Real Vanilla Beans 9
Key Lime Pie - A Summer Favorite garnished with Raspberry Coulis, Berries and Whipped Cream 9
Angel Food Cake with Pineapple Sorbet, Raspberry Coulis, Whipped Cream, Pineapple and Fresh Berries 10
Tiramisu - Espresso Soaked Ladyfingers layered with Mascarpone Mousse & dusted with Cocoa 8
Charlotte’s Sundae - Your choice of Ice Cream with Warm Chocolate Sauce, Caramel Sauce, Whipped Cream and Fresh Berries 9
Vanilla, Chocolate, Pistachio Almond Brittle, Peppermint Dream, Chocolate Chip Brownie Batter, Colombian Coffee,
Peanut Butter Fudge, Caramel Bacon Bliss or Almond Pecan Pie 8
Add Hot Fudge 1
Stracciatella, Key Lime 8
Acai, Lemon, Pineapple 8
