Three Cheese French Onion Soup 16
Black Bean with Sweet Italian Sausage 14
Corn Chowder w/ Applewood of Smoked Bacon 14
Ajax Fries tossed in White Truffle Oil and imported Parmesan 14
Maryland Lump Crab Cakes with Black Bean Salsa
and Tarragon Mayo 23
Crispy Calamari Seasoned Flour with Romaine
and Chipotle Remoulade 18
Caesar Salad with Croutons and Parmesan 14
Seafood Crepe Maine Lobster, White Shrimp & Crab Meat tossed with Lobster Béchamel baked in an Herbed Crepe
with Forbidden Black Rice 45
Sautéed Faroe Island Salmon with Capers, Herbed Citrus Sauce, Forbidden Black Rice and Fresh Vegetables 39
General Tso Cauliflower served with Forbidden Black Rice
and Fresh Vegetables 32 **
Rigatoni with In-House Smoked Chicken, Broccoli Rabe, Sundried Tomatoes and Mushrooms tossed with Alfredo Sauce and Parmesan 35
Sautéed Breast of Free Range Chicken with Caramelized Onions, Balsamic Roasted Hen Stock Reduction, Fried Fingerling Potatoes
and Seasonal Vegetables 32
In-House Smoked Grilled Double Cut Pork Chop with Caramelized Apples, Cider Sauce, Mashed Potatoes and Fresh Vegetables 42
Grilled Hanger Steak with Sauce Chausseur, Shallots, Mushrooms, Tomato, Beef Stock accompanied by Fried Fingerling Potatoes and Fresh Vegetables 45
Local Millbrook Beef & Dairy Bacon Cheddar Burger on a Toasted Brioche Roll with Lettuce, Tomato and French Fries 25
* Vegetarian ** Vegan *** Gluten Free
Bread Pudding
Made with Chocolate Croissants and Toffee Sauce 16
Homemade Strawberry Cheese Cake 16
Crème Brûlée
The Traditional Flamed Vanilla Custard 18 *
Flourless Chocolate Torte
Fresh Berries and Whipped Cream 14 *
Key Lime Pie
Raspberry Coulis, Whipped Cream and Fresh Berries 12
Charlotte’s Homemade Ice Cream
Vanilla, Apple Pie, Banana & Chocolate, S’mores 12
Sorbet
Melon, Pineapple, Strawberry Kiwi 10 * **
Strawberry Kiwi Mousse 14
