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Daily Menu

 

Charlotte's Menu
Wednesday, October 16, 2024

Dine In or Take Out

 

Soup

New England Clam Chowder 14
French Onion with Gruyère Cheese 16

 

Appetizers

 

Maryland Lump Crab Cakes with Black Bean Salsa and Tarragon Aioli   21
 

Crispy Calamari Seasoned Flour with Chipotle Aioli 18
 

Marinated Artichoke Salad over Mixed Greens with Marinated Mozzarella, Cherry Tomatoes and Belgium Endive with Balsamic Glaze 14 *

 

                 Red Beet Salad Mixed Greens, Beets, Feta Cheese, Sunflower Seeds, Beet Reduction 14

 

Caesar Salad with Croutons and Parmesan 16

 

        

Main Course

 

 

Coquilles Saint-Jacques Pan Seared Scallops with Braised Mushrooms over White Wine Cream Sauce and Gruyere Cheese 38

 

Fisherman’s Stew Bay Scallops, Calamari, Shrimp and Grouper
with a Saffron Broth 38

 

Seafood Crepe Seafood Crepe Maine Lobster, White Shrimp, Bay Scallops
 and Crab Meat in Lobster Béchamel wrapped with Herbed Crepe
with Forbidden Black Rice and Seasonal Vegetables 40

 

Eggplant Tower with Pesto, Marinara, Fresh Mozzarella and Balsamic Glaze 28*

 

Pan Seared Salmon with Red Pepper Sauce, Black Rice and Seasonal Vegetables 36

 

Citrus Tea Glazed Half Duck with Potato Croquette and Brussel Sprouts 45

 

Filet Mignon 8oz Grilled with Green Peppercorn Sauce, Red Bliss Potatoes
and Seasonal Vegetables 44

Beef Bourguignon with Peas, Carrots and Onions with Mashed Potatoes 34

Local Millbrook Beef & Dairy Burger with Bacon, Lettuce, Tomato, Vermont Cheddar and Crispy Fries 25

 

 

Sunday 10/20 Brunch Specials 11:30am – 3pm (Plus dinner menu.)


Eggs Benedict Local MB&D Farm Eggs with Canadian Bacon, Hollandaise on an English Muffin with Roasted Potatoes 20
 

Crab Cake Benny Local MB&D Farm Eggs with Béarnaise Sauce and Roasted Potatoes 25
 

Omelet Mushrooms, Canadian Bacon with Feta
Cheese served with Roasted Potatoes 18

 

3 Tacos  Chicken or Beef with Lettuce, Tomato, and Red Roasted Peppers, with Sour Cream 20

 

Sandwich  Sausage, Bacon, Tomato and Onion with Feta with a Chili Garlic Sauce, Served with Fries 20

 

Grilled Veggie Sandwich with Mozzarella and a Balsamic Glaze, Served with Fries 18

Desserts

 

Crème Brûlée

The Traditional Flamed Vanilla Custard 14 *

 

Lemon Pound Cake

Fresh Berries and Whipped Cream 14

 

Flourless Chocolate Torte

Fresh Berries and Whipped Cream 14*

 

Carrot Cake

Fresh Berries and Whipped Cream 14

 

New York Style Cheesecake

Raspberry Coulis, Berries and Whipped Cream 14

 

Bread Pudding

Sticky Toffee Sauce 14

 

Charlotte’s Homemade Ice Cream
 Vanilla, Chocolate, Peppermint Dream, Blueberry Cheesecake with Graham Cracker 12

 

Sorbet

Coconut, Raspberry, Wildberry, Blueberry Rosemary, Honeydew or Strawberry 10 *    **

 

Gelato

Vanilla, Strawberry 12

 

*Gluten Free  ** Dairy Free